{"id":4302,"date":"2024-06-05T13:28:23","date_gmt":"2024-06-05T12:28:23","guid":{"rendered":"https:\/\/from-the-fahr-side.ch\/?p=4302"},"modified":"2024-06-05T13:28:23","modified_gmt":"2024-06-05T12:28:23","slug":"blumenkohl-curryreis-eintopf","status":"publish","type":"post","link":"https:\/\/from-the-fahr-side.ch\/index.php\/2024\/06\/05\/blumenkohl-curryreis-eintopf\/","title":{"rendered":"Blumenkohl Curryreis (Eintopf)"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/from-the-fahr-side.ch\/wp-content\/uploads\/2024\/06\/P5270304-1024x768.jpg\" alt=\"\" class=\"wp-image-4304\" srcset=\"https:\/\/from-the-fahr-side.ch\/wp-content\/uploads\/2024\/06\/P5270304-1024x768.jpg 1024w, https:\/\/from-the-fahr-side.ch\/wp-content\/uploads\/2024\/06\/P5270304-300x225.jpg 300w, https:\/\/from-the-fahr-side.ch\/wp-content\/uploads\/2024\/06\/P5270304-768x576.jpg 768w, https:\/\/from-the-fahr-side.ch\/wp-content\/uploads\/2024\/06\/P5270304-1536x1152.jpg 1536w, https:\/\/from-the-fahr-side.ch\/wp-content\/uploads\/2024\/06\/P5270304-2048x1536.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p><strong>Blumenkohl-Curryreis &#8211; ein w\u00fcrziges Pilaw<\/strong><\/p>\n\n\n\n<p>Reis und Blumenkohl zusammen ist eher ungew\u00f6hnlich, aber unbedingt mal ausprobieren. Ich habe ein kompliziertes indisches Rezept campingtauglich abge\u00e4ndert und uns schmeckt die einfachere Variante noch besser als das Original.<\/p>\n\n\n\n<p>F\u00fcr 2 Personen (EL= Essl\u00f6ffel, TL= Teel\u00f6ffel)<\/p>\n\n\n\n<p>2 EL Olivenoel\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0   in einer grossen Pfanne erw\u00e4rmen<br>1 kleine Zwiebel gehackt\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 im Oel einige Minuten and\u00fcnsten\u00a0<br>400-450g Blumenkohl in R\u00f6schen geteilt\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 beigeben, kurz umr\u00fchren<br>1 TL Chiliflocken (weniger falls keine Sch\u00e4rfe gew\u00fcnscht ist)<br>1 TL Koriander gemahlen\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<br>1 TL Kreuzk\u00fcmmel gemahlen\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<br>1 TL Kurkuma gemahlen\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0alle Gerw\u00fcrze zusammen mischen<br>1 TL Salz\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 und beigeben und kurz mitd\u00fcnsten<br>2.5dl Kokosmilch\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0dazugeben bevor es anbrennt\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<br>180g\u00a0\u00a0Basmatireis\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0ebenfalls dazugeben und\u00a0<br>                                                                                       alles zusammen ca 20min k\u00f6cheln<br>Ca 2.5dl Wasser\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0nach Bedarf beif\u00fcgen bis Reis weich,<br>                                                                                       und Fl\u00fcssigkeit eingekocht ist.<br>                                                                                       Heiss servieren und mit\u00a0<br>100g Cashewn\u00fcsse gesalzen\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0garnieren<br>(oder andere Nussmischung)\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Blumenkohl-Curryreis &#8211; ein w\u00fcrziges Pilaw Reis und Blumenkohl zusammen ist eher ungew\u00f6hnlich, aber unbedingt mal ausprobieren. Ich habe ein kompliziertes indisches Rezept campingtauglich abge\u00e4ndert und&hellip;<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/from-the-fahr-side.ch\/index.php\/2024\/06\/05\/blumenkohl-curryreis-eintopf\/\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-4302","post","type-post","status-publish","format-standard","hentry","category-kulinarische"],"_links":{"self":[{"href":"https:\/\/from-the-fahr-side.ch\/index.php\/wp-json\/wp\/v2\/posts\/4302","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/from-the-fahr-side.ch\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/from-the-fahr-side.ch\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/from-the-fahr-side.ch\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/from-the-fahr-side.ch\/index.php\/wp-json\/wp\/v2\/comments?post=4302"}],"version-history":[{"count":3,"href":"https:\/\/from-the-fahr-side.ch\/index.php\/wp-json\/wp\/v2\/posts\/4302\/revisions"}],"predecessor-version":[{"id":4310,"href":"https:\/\/from-the-fahr-side.ch\/index.php\/wp-json\/wp\/v2\/posts\/4302\/revisions\/4310"}],"wp:attachment":[{"href":"https:\/\/from-the-fahr-side.ch\/index.php\/wp-json\/wp\/v2\/media?parent=4302"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/from-the-fahr-side.ch\/index.php\/wp-json\/wp\/v2\/categories?post=4302"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/from-the-fahr-side.ch\/index.php\/wp-json\/wp\/v2\/tags?post=4302"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}